Terrace aperitif at Bellevue Syrene

A sparkling and fascinating pre-evening, on the magical scenery of the Vesuvius at sunset.


A beautiful terrace overlooking the sea, a glass with the colours and flavours of the Mediterranean, a tasty canape to whet your appetite for the evening…

At Bellevue Syrene the aperitif is one of the most awaited moments of the day.

The selection of cocktails, the care of preparation, a dedicated gastronomic offer of great refinement, an absolutely perfect atmosphere to relax and enjoy the show of the sun disappearing below the horizon. 

And it is just the beginning, the night has just begun, and promises starry skies, music in the background and a romantic dinner to end a perfect day.


Our bartender never fails to customise his creations with an element that recalls the flavours of the Mediterranean. First of all the liqueur made with the lemons of Sorrento, the famous Limoncello, which is excellent to drink straight but also to enrich and give character to most classic cocktails, with fun and tasty reinterpretations.


The attention dedicated to preparation and decoration is just another of the many interpretations of Bellevue’s philosophy: everything we do must enhance the beauty, the welcoming spirit, the warmth of our land and our passion for hospitality.

Bellevue Syrene is the first to become a zero waste five-star hotel

The new frontier of luxury hospitality invites guests to participate in a future of well-being and respect. For themselves and for the environment.
Sustainability is not an option, it is a value worth endorsing and sharing. First of all, with our guests. These are small actions that make a difference but require a profound awareness of what each of us can do for the environment. Because Luxury can be responsible without losing any of its charm, but also gaining in terms of customer satisfaction.
Here’s what we do to reduce the environmental impact of our hotel as much as possible.
We have achieved 85% recycling, we have eliminated most of the single-dose products, and we purchase products in large packages to minimize the impact of packaging. We recycle corks and clothes which are left behind by our customers are donated to local non-profit organizations. Soaps left in the bathrooms of the rooms are reused in staff bathrooms and those in the common areas.
Our staff, adequately trained to make every management aspect of the structure sustainable, use concentrated products for cleaning and thanks to the use of glass containers and water dispensers, we have eliminated plastic bottles.

All of us at Bellevue Syrene have enthusiastically joined this new philosophy, and we will be happy to provide guests with all the information on the sustainability project that we endorse with the precious contribution of “Hotel Rifiuti Zero”.